Analysis of genes involved in L-ascorbic acid biosynthesis during growth and ripening of grape berries. (Q43147339)
Jump to navigation
Jump to search
scientific article published in March 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Analysis of genes involved in L-ascorbic acid biosynthesis during growth and ripening of grape berries. |
scientific article published in March 2010 |
Statements
Analysis of genes involved in L-ascorbic acid biosynthesis during growth and ripening of grape berries (English)
Eduardo Cruz-Rus