Influence of pre- and postharvest factors on beta-carotene content, its in vitro bioaccessibility, and antioxidant capacity in melons (Q43196519)
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scientific article published in February 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Influence of pre- and postharvest factors on beta-carotene content, its in vitro bioaccessibility, and antioxidant capacity in melons |
scientific article published in February 2010 |
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Influence of pre- and postharvest factors on beta-carotene content, its in vitro bioaccessibility, and antioxidant capacity in melons (English)
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Carla Maria Wolbang
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Davinder Pal Singh
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Stephen Richard Sykes
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Jennifer Kay McInerney
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Anthony Richard Bird
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Michael Thomas Treeby
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1 February 2010
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58
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3
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1732-1740
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