Inhibition of iron induced lipid peroxidation and antioxidant activity of Indian spices and Acacia in vitro (Q43208553)
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scientific article published in March 2010
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English | Inhibition of iron induced lipid peroxidation and antioxidant activity of Indian spices and Acacia in vitro |
scientific article published in March 2010 |
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Inhibition of iron induced lipid peroxidation and antioxidant activity of Indian spices and Acacia in vitro (English)
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Amit Singh Yadav
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Deepak Bhatnagar
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1 March 2010
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65
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18-24
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