Abscisic acid is involved in the response of grape (Vitis vinifera L.) cv. Malbec leaf tissues to ultraviolet-B radiation by enhancing ultraviolet-absorbing compounds, antioxidant enzymes and membrane sterols (Q43271345)
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scientific article published on 23 September 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Abscisic acid is involved in the response of grape (Vitis vinifera L.) cv. Malbec leaf tissues to ultraviolet-B radiation by enhancing ultraviolet-absorbing compounds, antioxidant enzymes and membrane sterols |
scientific article published on 23 September 2009 |
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Abscisic acid is involved in the response of grape (Vitis vinifera L.) cv. Malbec leaf tissues to ultraviolet-B radiation by enhancing ultraviolet-absorbing compounds, antioxidant enzymes and membrane sterols (English)
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Rubén Bottini
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Federico J Berli
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Daniela Moreno
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Patricia Piccoli
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Leandro Hespanhol-Viana
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M Fernanda Silva
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Ricardo Bressan-Smith
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J Bruno Cavagnaro
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23 September 2009
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