Vinegar intake reduces body weight, body fat mass, and serum triglyceride levels in obese Japanese subjects (Q43297074)
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scientific article published on 7 August 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Vinegar intake reduces body weight, body fat mass, and serum triglyceride levels in obese Japanese subjects |
scientific article published on 7 August 2009 |
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Vinegar intake reduces body weight, body fat mass, and serum triglyceride levels in obese Japanese subjects (English)
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Tomoo Kondo
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Mikiya Kishi
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Takashi Fushimi
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Shinobu Ugajin
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Takayuki Kaga
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7 August 2009
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