The influence of ispaghula husk and lactulose on the in vivo and the in vitro production capacity of short-chain fatty acids in humans (Q43315083)
Jump to navigation
Jump to search
scientific article published in May 1987
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The influence of ispaghula husk and lactulose on the in vivo and the in vitro production capacity of short-chain fatty acids in humans |
scientific article published in May 1987 |
Statements
1 reference
The influence of ispaghula husk and lactulose on the in vivo and the in vitro production capacity of short-chain fatty acids in humans (English)
1 reference
Rasmussen HS
1 reference
Holtug K
1 reference
Andersen JR
1 reference
Krag E
1 reference
Mortensen PB
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
Identifiers
1 reference