Betaine removal during thermo- and mesophilic aerobic batch biodegradation of beet molasses vinasse: influence of temperature and pH on the progress and efficiency of the process (Q43326947)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Betaine removal during thermo- and mesophilic aerobic batch biodegradation of beet molasses vinasse: influence of temperature and pH on the progress and efficiency of the process |
scientific article |
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Betaine removal during thermo- and mesophilic aerobic batch biodegradation of beet molasses vinasse: influence of temperature and pH on the progress and efficiency of the process (English)
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Tadeusz Miśkiewicz
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1 March 2011
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