Cholesterol attenuates the interaction of the antimicrobial peptide gramicidin S with phospholipid bilayer membranes (Q43600584)
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English | Cholesterol attenuates the interaction of the antimicrobial peptide gramicidin S with phospholipid bilayer membranes |
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Cholesterol attenuates the interaction of the antimicrobial peptide gramicidin S with phospholipid bilayer membranes (English)
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E J Prenner
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R N Lewis
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M Jelokhani-Niaraki
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R S Hodges
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R N McElhaney
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1 February 2001
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1510
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1-2
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83-92
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