Oxidative stress in cystic fibrosis: dietary and metabolic factors. (Q43605406)

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7 November 2019

title

Oxidative stress in cystic fibrosis: dietary and metabolic factors (English)

1 reference

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7 November 2019

0 references

1

1 reference

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7 November 2019

Peter G Gibson

3

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7 November 2019

author name string

D A Fitzgerald

2

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7 November 2019

D M Cooper

4

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7 November 2019

C E Collins

5

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7 November 2019

M L Garg

6

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publication date

1 April 2001

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Journal of the American College of Nutrition

7 November 2019

published in

1 reference

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7 November 2019

volume

20

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issue

2 Suppl

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7 November 2019

page(s)

157-165

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Role of free radicals in the pathogenesis of cystic fibrosis

7 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2001.10719028

Enhanced resistance to oxidation of low density lipoproteins and decreased lipid peroxide formation during beta-carotene supplementation in cystic fibrosis.

21 January 2018

1 reference

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Elevated plasma levels of F2 alpha isoprostane in cystic fibrosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2001.10719028

Nutritional management of cystic fibrosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2001.10719028

Neonatal screening for cystic fibrosis: a comparison of two strategies for case detection in 1.2 million babies

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2001.10719028

The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2001.10719028

The isoprostanes: unique bioactive products of lipid peroxidation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2001.10719028

10.1080/07315724.2001.10719028

21 January 2018

Identifiers

DOI

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7 November 2019

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