Incidence of Salmonella, Listeria monocytogenes, Escherichia coli O157:H7, and Staphylococcal enterotoxin in two types of Mexican fresh cheeses (Q43656768)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Incidence of Salmonella, Listeria monocytogenes, Escherichia coli O157:H7, and Staphylococcal enterotoxin in two types of Mexican fresh cheeses |
scientific article |
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Incidence of Salmonella, Listeria monocytogenes, Escherichia coli O157:H7, and Staphylococcal enterotoxin in two types of Mexican fresh cheeses (English)
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M R Torres-Vitela
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M Mendoza-Bernardo
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J Castro-Rosas
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C A Gomez-Aldapa
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L E Garay-Martinez
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V Navarro-Hidalgo
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A Villarruel-López
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1 January 2012
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75
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1
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79-84
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Identifiers
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