Vitamin C and risk of coronary heart disease in women (Q43724128)

26 November 2017

Vitamin C and risk of coronary heart disease in women (English)

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26 November 2017

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coronary artery disease

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5

Frank B Hu

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26 November 2017

4

Donna Spiegelman

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26 November 2017

3

Eric Rimm

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26 November 2017

2

Meir J Stampfer

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26 November 2017

6

JoAnn E Manson

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26 November 2017

7

Walter C Willett

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26 November 2017

1

Stavroula K Osganian

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PubMed ID

12875759

26 November 2017

language of work or name

English

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publication date

1 July 2003

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Journal of the American College of Cardiology

26 November 2017

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26 November 2017

42

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26 November 2017

2

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26 November 2017

246-252

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Ascorbate: the most effective antioxidant in human blood plasma

26 November 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Antioxidants and atherosclerotic heart disease

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Free radicals and antioxidants in cardiovascular disease

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Lipoprotein oxidation, antioxidants and cardiovascular risk: epidemiologic evidence

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Evidence for the presence of oxidatively modified low density lipoprotein in atherosclerotic lesions of rabbit and man

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https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Low density lipoprotein undergoes oxidative modification in vivo

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https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Basic research in antioxidant inhibition of steps in atherogenesis

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https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Effect of Antioxidants on Oxidative Modification of LDL

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Citrus fruit supplementation reduces lipoprotein oxidation in young men ingesting a diet high in saturated fat: presumptive evidence for an interaction between vitamins C and E in vivo

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Effect of ascorbate supplementation on low density lipoprotein oxidation in smokers

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Vitamin C deficiency and risk of myocardial infarction: prospective population study of men from eastern Finland

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Vitamin E consumption and the risk of coronary heart disease in men.

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Dietary antioxidant vitamins and death from coronary heart disease in postmenopausal women

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Carotenoids, vitamins C and E, and mortality in an elderly population.

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Vitamin E and vitamin C supplement use and risk of all-cause and coronary heart disease mortality in older persons: the Established Populations for Epidemiologic Studies of the Elderly

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

The Nurses' Health Study: 20-year contribution to the understanding of health among women

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Dietary fat intake and the risk of coronary heart disease in women

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Dietary fiber, glycemic load, and risk of NIDDM in men

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Reproducibility and validity of a semiquantitative food frequency questionnaire

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

The use of a self-administered questionnaire to assess diet four years in the past

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https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Test of the National Death Index

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Relation of pooled logistic regression to time dependent Cox regression analysis: the Framingham Heart Study

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Interactions among antioxidants in health and disease: vitamin E and its redox cycle

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Update on the biological characteristics of the antioxidant micronutrients: vitamin C, vitamin E, and the carotenoids

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Vitamin C and cardiovascular disease: a systematic review.

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Criteria and recommendations for vitamin C intake

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Poor plasma status of carotene and vitamin C is associated with higher mortality from ischemic heart disease and stroke: Basel Prospective Study

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Antioxidant vitamin intake and coronary mortality in a longitudinal population study

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Diet and incident ischaemic heart disease: the Caerphilly Study

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Vitamin C and risk of death from stroke and coronary heart disease in cohort of elderly people

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Dietary vitamin C and beta-carotene and risk of death in middle-aged men. The Western Electric Study

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study.

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

Vitamin C intake and mortality among a sample of the United States population.

1 reference

https://api.crossref.org/works/10.1016%2FS0735-1097%2803%2900575-8

7 January 2021

10.1016/S0735-1097(03)00575-8

Identifiers

DOI

1 reference

26 November 2017

1 reference

PubMed ID

12875759