Quantitative gas chromatography-olfactometry carried out at different dilutions of an extract. Key differences in the odor profiles of four high-quality Spanish aged red wines (Q43765924)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Quantitative gas chromatography-olfactometry carried out at different dilutions of an extract. Key differences in the odor profiles of four high-quality Spanish aged red wines |
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Quantitative gas chromatography-olfactometry carried out at different dilutions of an extract. Key differences in the odor profiles of four high-quality Spanish aged red wines (English)
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M Aznar
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R López
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J Cacho
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1 October 2001
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49
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10
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4818-4824
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Identifiers
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