CH-19 sweet, a non-pungent cultivar of red pepper, increased body temperature and oxygen consumption in humans (Q43776402)
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scientific article published in September 2001
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English | CH-19 sweet, a non-pungent cultivar of red pepper, increased body temperature and oxygen consumption in humans |
scientific article published in September 2001 |
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CH-19 sweet, a non-pungent cultivar of red pepper, increased body temperature and oxygen consumption in humans (English)
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Ohnuki K
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Niwa S
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Maeda S
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Inoue N
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Yazawa S
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Fushiki T
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1 September 2001
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Identifiers
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