Rapid electrochemical method for the evaluation of the antioxidant power of some lipophilic food extracts. (Q43803204)

From Wikidata
Jump to navigation Jump to search
scientific article published in November 2001
edit
Language Label Description Also known as
English
Rapid electrochemical method for the evaluation of the antioxidant power of some lipophilic food extracts.
scientific article published in November 2001

    Statements

    Rapid electrochemical method for the evaluation of the antioxidant power of some lipophilic food extracts (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit