Effects of garlic and onion oils on glutathione peroxidase activity, the ratio of reduced/oxidized glutathione and ornithine decarboxylase induction in isolated mouse epidermal cells treated with tumor promoters. (Q43825880)
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scientific article published in October 1986
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of garlic and onion oils on glutathione peroxidase activity, the ratio of reduced/oxidized glutathione and ornithine decarboxylase induction in isolated mouse epidermal cells treated with tumor promoters. |
scientific article published in October 1986 |
Statements
Effects of garlic and onion oils on glutathione peroxidase activity, the ratio of reduced/oxidized glutathione and ornithine decarboxylase induction in isolated mouse epidermal cells treated with tumor promoters (English)
J P Perchellet
E M Perchellet
N L Abney
J A Zirnstein
1 October 1986