Cross-adaptation and bitterness inhibition of L-tryptophan, L-phenylalanine and urea: further support for shared peripheral physiology (Q43882405)
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scientific article published in February 2002
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English | Cross-adaptation and bitterness inhibition of L-tryptophan, L-phenylalanine and urea: further support for shared peripheral physiology |
scientific article published in February 2002 |
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Cross-adaptation and bitterness inhibition of L-tryptophan, L-phenylalanine and urea: further support for shared peripheral physiology (English)
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Russell S J Keast
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Paul A S Breslin
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1 February 2002
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Identifiers
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