Effects of natural phenolic compounds on the antioxidant activity of lactoferrin in liposomes and oil-in-water emulsions (Q43944701)

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scientific article published in April 2002
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Effects of natural phenolic compounds on the antioxidant activity of lactoferrin in liposomes and oil-in-water emulsions
scientific article published in April 2002

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    Effects of natural phenolic compounds on the antioxidant activity of lactoferrin in liposomes and oil-in-water emulsions (English)
    Isabel Medina
    Isabel Tombo
    M Teresa Satué-Gracia
    J Bruce German
    Edwin N Frankel
    1 April 2002
    2392-2399

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