Effect of retinol on iron bioavailability from Iranian bread in a Caco-2 cell culture model (Q44087458)

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scientific article published on 25 April 2006
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Effect of retinol on iron bioavailability from Iranian bread in a Caco-2 cell culture model
scientific article published on 25 April 2006

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    Effect of retinol on iron bioavailability from Iranian bread in a Caco-2 cell culture model (English)
    Bahram Pourghassem Gargari
    Seyed Valee Razavieh
    Soltanali Mahboob
    Hossein Kooshavar

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