An attractive way of egg white protein by-product use for producing of novel anti-hypertensive peptides (Q44096391)
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scientific article published on 27 November 2013
Language | Label | Description | Also known as |
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English | An attractive way of egg white protein by-product use for producing of novel anti-hypertensive peptides |
scientific article published on 27 November 2013 |
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1 reference
An attractive way of egg white protein by-product use for producing of novel anti-hypertensive peptides (English)
1 reference
M Pokora
A Dąbrowska
E Eckert
A Zabłocka
27 November 2013
1 reference