Inhibition of protein kinase CKII activity by resveratrol, a natural compound in red wine and grapes. (Q44120829)

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scientific article published in September 2002
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Inhibition of protein kinase CKII activity by resveratrol, a natural compound in red wine and grapes.
scientific article published in September 2002

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    Inhibition of protein kinase CKII activity by resveratrol, a natural compound in red wine and grapes (English)

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