Effect of organic acids and temperature on survival of Shigella flexneri in broth at pH 4. (Q44137349)
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scientific article published in September 2002
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of organic acids and temperature on survival of Shigella flexneri in broth at pH 4. |
scientific article published in September 2002 |
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Effect of organic acids and temperature on survival of Shigella flexneri in broth at pH 4. (English)
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Laura L Zaika
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1 September 2002
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65
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9
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1417-1421
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