Purification and physicochemical characterization of a cotyledonary lectin from Luetzelburgia auriculata. (Q44164322)

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13 December 2019

title

Purification and physicochemical characterization of a cotyledonary lectin from Luetzelburgia auriculata (English)

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13 December 2019

2

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13 December 2019

Leila M Beltramini

5

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13 December 2019

Valdirene M. Gomes

7

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Cléberson de Freitas Fernandes

13 December 2019

9

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Ana Cristina O Monteiro-Moreira

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12

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13 December 2019

author name string

José T A Oliveira

1

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13 December 2019

Maria F L Câmara

3

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13 December 2019

Ilka M Vasconcelos

4

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13 December 2019

Olga L T Machado

6

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13 December 2019

Silvano P Pereira

8

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13 December 2019

Edson P Nunes

10

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Gina G G Capistrano

11

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13 December 2019

publication date

1 October 2002

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13 December 2019

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13 December 2019

volume

61

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13 December 2019

issue

3

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13 December 2019

page(s)

301-310

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Structural features of the combining site region of Erythrina corallodendron lectin: role of tryptophan 135.

13 December 2019

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Root lectin as a determinant of host–plant specificity in the Rhizobium–legume symbiosis

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Colorimetric Method for Determination of Sugars and Related Substances

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Molecular cloning and characterization of ConBr, the lectin of Canavalia brasiliensis seeds

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The Lectins of Sophora japonica: II. Purification, Properties, and N-Terminal Amino Acid Sequences of Five Lectins from Bark

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7 January 2021

Interaction of peanut root lectin (PRA II) with rhizobial lipopolysaccharides

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Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

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Purification and Partial Characterization of a Lectin from Phaseolus vulgaris

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An immunoreactive protein to wheat-germ agglutinin antibody is induced in oat roots following invasion of the cereal cyst nematode Heterodera avenae, and by jasmonate

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Identifiers

DOI

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13 December 2019

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