Applying the Taguchi robust design to the optimization of the asymmetric reduction of ethyl 4-chloro acetoacetate by bakers' yeast (Q44223658)
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scientific article published in February 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Applying the Taguchi robust design to the optimization of the asymmetric reduction of ethyl 4-chloro acetoacetate by bakers' yeast |
scientific article published in February 2003 |
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Applying the Taguchi robust design to the optimization of the asymmetric reduction of ethyl 4-chloro acetoacetate by bakers' yeast (English)
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Jer Yiing Houng
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Hsia Fen Hsu
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Yung Hau Liu
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Jiumn Yih Wu
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1 February 2003
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100
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3
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239-250
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