Effects of walnut consumption as part of a low-fat, low-cholesterol diet on serum cardiovascular risk factors (Q44236746)
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scientific article published in October 2002
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of walnut consumption as part of a low-fat, low-cholesterol diet on serum cardiovascular risk factors |
scientific article published in October 2002 |
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Effects of walnut consumption as part of a low-fat, low-cholesterol diet on serum cardiovascular risk factors (English)
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John M Morgan
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Kirsten Horton
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Dana Reese
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Christina Carey
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Kalen Walker
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David M Capuzzi
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1 October 2002
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Identifiers
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