Effects of green tea polyphenols on dopamine uptake and on MPP+ -induced dopamine neuron injury (Q44258713)

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Effects of green tea polyphenols on dopamine uptake and on MPP+ -induced dopamine neuron injury
scientific article

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    Effects of green tea polyphenols on dopamine uptake and on MPP+ -induced dopamine neuron injury (English)
    1 January 2003
    1073-1083

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