DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks (Q44262452)
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English | DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks |
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DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks (English)
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Pietro Di Pinto
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24 May 2013
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141
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3
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1757-1762
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Identifiers
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