Mechanisms of increased survival after lipopolysaccharide-induced endotoxic shock in mice consuming olive oil-enriched diet (Q44269936)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Mechanisms of increased survival after lipopolysaccharide-induced endotoxic shock in mice consuming olive oil-enriched diet |
scientific article |
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Mechanisms of increased survival after lipopolysaccharide-induced endotoxic shock in mice consuming olive oil-enriched diet (English)
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Milane S Leite
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Patrícia Pacheco
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Rachel N Gomes
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Alexandre T Guedes
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Hugo C Castro-Faria-Neto
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Vera Lúcia G Koatz
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1 February 2005
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