The cow and the coronary: epidemiology, biochemistry and immunology (Q44297633)

1 December 2017

title

The cow and the coronary: epidemiology, biochemistry and immunology (English)

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1 December 2017

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Margaret Moss

1

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1 December 2017

David Freed

series ordinal

2

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1 December 2017

language of work or name

English

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publication date

1 February 2003

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International Journal of Cardiology

1 December 2017

published in

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1 December 2017

volume

87

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1 December 2017

issue

2-3

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1 December 2017

page(s)

203-216

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Type of alcohol consumed and mortality from all causes, coronary heart disease, and cancer

1 December 2017

cites work

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7 January 2021

Comparison of some simple methods of preparing gamma-globulin and antiglobulin sera for use in the indirect immunofluorescence technique

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7 January 2021

Intracellular interferon-gamma (IFN-gamma) production in normal children and children with atopic dermatitis

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7 January 2021

Lipoprotein-associated phospholipase A2 as an independent predictor of coronary heart disease. West of Scotland Coronary Prevention Study Group

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7 January 2021

Effect of alcohol consumption on systemic markers of inflammation

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Possible connection between milk and coronary heart disease: the calcium hypothesis

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7 January 2021

Effect of Lactose on Duodenal Calcium-Binding Protein and Calcium Absorption

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7 January 2021

Homocysteine, folate, vitamin B6, and cardiovascular disease

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7 January 2021

Plasma homocysteine levels and mortality in patients with coronary artery disease

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7 January 2021

Low vitamin B6 status in patients with acute myocardial infarction

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7 January 2021

Low circulating folate and vitamin B6 concentrations: risk factors for stroke, peripheral vascular disease, and coronary artery disease. European COMAC Group

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7 January 2021

Homocysteine and vascular disease

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7 January 2021

Vitamin status and intake as primary determinants of homocysteinemia in an elderly population

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7 January 2021

Folate and Vitamin B 6 From Diet and Supplements in Relation to Risk of Coronary Heart Disease Among Women

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7 January 2021

Hyperhomocyst(e)inemia as a risk factor for occlusive vascular disease

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7 January 2021

Randomised controlled trial of vitamin E in patients with coronary disease: Cambridge Heart Antioxidant Study (CHAOS)

1 reference

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7 January 2021

Oxidized lipoproteins

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7 January 2021

Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study

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7 January 2021

Dietary lactose as a possible risk factor for ischaemic heart disease: review of epidemiology

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7 January 2021

10.1016/S0167-5273(02)00201-2

Identifiers

DOI

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1 December 2017

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