Discovery and structure determination of a novel Maillard-derived sweetness enhancer by application of the comparative taste dilution analysis (cTDA). (Q44303316)

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Discovery and structure determination of a novel Maillard-derived sweetness enhancer by application of the comparative taste dilution analysis (cTDA).
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    Discovery and structure determination of a novel Maillard-derived sweetness enhancer by application of the comparative taste dilution analysis (cTDA). (English)
    Harald Ottinger
    Tomislav Soldo
    Thomas Hofmann
    1 February 2003
    1035-1041

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