Assessment of control measures to achieve a food safety objective of less than 100 CFU of Listeria monocytogenes per gram at the point of consumption for fresh precut iceberg lettuce (Q44322641)
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scientific article published in February 2003
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English | Assessment of control measures to achieve a food safety objective of less than 100 CFU of Listeria monocytogenes per gram at the point of consumption for fresh precut iceberg lettuce |
scientific article published in February 2003 |
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Assessment of control measures to achieve a food safety objective of less than 100 CFU of Listeria monocytogenes per gram at the point of consumption for fresh precut iceberg lettuce (English)
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Szabo EA
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Simons L
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Coventry MJ
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Cole MB
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1 February 2003
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66
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2
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256-264
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