Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phytochemicals (Q44342143)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phytochemicals |
scientific article |
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Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phytochemicals (English)
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Raffaele De Caterina
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Maria Annunziata Carluccio
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Luisa Siculella
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Maria Assunta Ancora
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Marika Massaro
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Egeria Scoditti
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Carlo Storelli
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Francesco Visioli
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Alessandro Distante
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20 February 2003
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