The principal phenolic and alcoholic components of wine protect human lymphocytes against hydrogen peroxide- and ionizing radiation-induced DNA damage in vitro (Q44350753)
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scientific article published in March 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The principal phenolic and alcoholic components of wine protect human lymphocytes against hydrogen peroxide- and ionizing radiation-induced DNA damage in vitro |
scientific article published in March 2003 |
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The principal phenolic and alcoholic components of wine protect human lymphocytes against hydrogen peroxide- and ionizing radiation-induced DNA damage in vitro (English)
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William Greenrod
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Michael Fenech
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1 March 2003
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