The nutrition of the veal calf. 3. A comparison of liquid skim milk with a diet of reconstituted spray-dried skim-milk powder containing 20 per cent margarine fat. (Q44365763)
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scientific article published in June 1970
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English | The nutrition of the veal calf. 3. A comparison of liquid skim milk with a diet of reconstituted spray-dried skim-milk powder containing 20 per cent margarine fat. |
scientific article published in June 1970 |
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The nutrition of the veal calf. 3. A comparison of liquid skim milk with a diet of reconstituted spray-dried skim-milk powder containing 20 per cent margarine fat. (English)
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Roy JH
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Stobo IJ
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Gaston HJ
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1 June 1970
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24
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2
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459-475
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