Higher adherence to French dietary guidelines and chronic diseases in the prospective SU.VI.MAX cohort (Q44374324)

2 December 2017

title

Higher adherence to French dietary guidelines and chronic diseases in the prospective SU.VI.MAX cohort (English)

1 reference

2 December 2017

E Kesse-Guyot

1

1 reference

2 December 2017

M Touvier

2

1 reference

2 December 2017

A Henegar

3

1 reference

2 December 2017

S Czernichow

4

1 reference

2 December 2017

P Galan

5

1 reference

2 December 2017

S Hercberg

6

1 reference

2 December 2017

K Castetbon

7

1 reference

2 December 2017

publication date

11 May 2011

1 reference

European Journal of Clinical Nutrition

2 December 2017

published in

1 reference

2 December 2017

volume

65

1 reference

2 December 2017

issue

8

1 reference

2 December 2017

page(s)

887-894

1 reference

Compendium of physical activities: an update of activity codes and MET intensities

2 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Beta-carotene supplementation and cancer risk: a systematic review and metaanalysis of randomized controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Adherence to the French Programme National Nutrition Santé Guideline Score is associated with better nutrient intake and nutritional status.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

The SU.VI.MAX Study: a randomized, placebo-controlled trial of the health effects of antioxidant vitamins and minerals

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

A primary prevention trial using nutritional doses of antioxidant vitamins and minerals in cardiovascular diseases and cancers in a general population: the SU.VI.MAX study--design, methods, and participant characteristics. SUpplementation en VItamin

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Dietary pattern and 20 year mortality in elderly men in Finland, Italy, and The Netherlands: longitudinal cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Diet quality and mortality: a population-based prospective study of men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Patterns of recommended dietary behaviors predict subsequent risk of mortality in a large cohort of men and women in the United States

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Dietary patterns and their sociodemographic and behavioural correlates in French middle-aged adults from the SU.VI.MAX cohort.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Index-based dietary patterns and risk of colorectal cancer: the NIH-AARP Diet and Health Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Diet Quality Index as a predictor of short-term mortality in the American Cancer Society Cancer Prevention Study II Nutrition Cohort

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Dual Association of beta-carotene with risk of tobacco-related cancers in a cohort of French women

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

A critical review of predefined diet quality scores

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

Dietary Patterns: Challenges and Opportunities in Dietary Patterns Research

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

The French National Nutrition and Health Program score is associated with nutritional status and risk of major chronic diseases

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

An evaluation of the Dietary Guidelines for Americans in relation to cancer occurrence

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

Evaluating adherence to recommended diets in adults: the Alternate Healthy Eating Index

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

Dietary patterns throughout adult life are associated with body mass index, waist circumference, blood pressure, and red cell folate

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

Variations in compliance with starchy food recommendations and consumption of types of starchy foods according to sociodemographic and socioeconomic characteristics

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

Self-administered questionnaire compared with interview to assess past-year physical activity

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2011.61

7 January 2021

Identifiers

DOI

10.1038/EJCN.2011.61

1 reference

release_fs3oh5npqza43mha3if7ghbh6a

2 December 2017

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/fs3oh5npqza43mha3if7ghbh6a

24 November 2022

mapped directly with Wikidata item

1 reference