Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants on antioxidant status in patients with acute respiratory distress syndrome (Q44382546)
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scientific article published in March 2003
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English | Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants on antioxidant status in patients with acute respiratory distress syndrome |
scientific article published in March 2003 |
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Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants on antioxidant status in patients with acute respiratory distress syndrome (English)
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Jeffrey L Nelson
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Stephen J DeMichele
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Eric R Pacht
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Ann K Wennberg
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Enteral Nutrition in ARDS Study Group
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1 March 2003
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