Effect of acute and chronic red wine consumption on lipopolysaccharide concentrations (Q44396345)
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scientific article published on 10 April 2013
Language | Label | Description | Also known as |
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English | Effect of acute and chronic red wine consumption on lipopolysaccharide concentrations |
scientific article published on 10 April 2013 |
Statements
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Effect of acute and chronic red wine consumption on lipopolysaccharide concentrations (English)
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Mercedes Clemente-Postigo
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Maria Isabel Queipo-Ortuño
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Maria Boto-Ordoñez
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Leticia Coin-Aragüez
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Maria Del Mar Roca-Rodriguez
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Javier Delgado-Lista
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Fernando Cardona
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Cristina Andres-Lacueva
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Francisco J Tinahones
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10 April 2013
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97
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5
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1053-1061
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Identifiers
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