Analysis of volatiles in meat from Iberian pigs and lean pigs after refrigeration and cooking by using SPME-GC-MS. (Q44439467)
Jump to navigation
Jump to search
scientific article published in May 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Analysis of volatiles in meat from Iberian pigs and lean pigs after refrigeration and cooking by using SPME-GC-MS. |
scientific article published in May 2003 |
Statements
1 reference
Analysis of volatiles in meat from Iberian pigs and lean pigs after refrigeration and cooking by using SPME-GC-MS. (English)
1 reference
1 reference
David Morcuende
1 reference
Sonia Ventanas
1 reference
Ramón Cava
1 reference
1 May 2003
1 reference
1 reference
51
1 reference
11
1 reference
3429-3435
1 reference
Identifiers
1 reference
1 reference