Antioxidant Properties of Chromium and Zinc: In Vivo Effects on Digestibility, Lipid Peroxidation, Antioxidant Vitamins, and Some Minerals Under a Low Ambient Temperature (Q44440723)
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scientific article published on May 1, 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Antioxidant Properties of Chromium and Zinc: In Vivo Effects on Digestibility, Lipid Peroxidation, Antioxidant Vitamins, and Some Minerals Under a Low Ambient Temperature |
scientific article published on May 1, 2003 |
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Antioxidant properties of chromium and zinc: in vivo effects on digestibility, lipid peroxidation, antioxidant vitamins, and some minerals under a low ambient temperature (English)
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Antioxidant Properties of Chromium and Zinc: In Vivo Effects on Digestibility, Lipid Peroxidation, Antioxidant Vitamins, and Some Minerals Under a Low Ambient Temperature (English)
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Nermin Kilic
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Kazim Sahin
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Muhittin Onderci
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Nurhan Sahin
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1 May 2003
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92
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2
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139-150
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