Cocoa products decrease low density lipoprotein oxidative susceptibility but do not affect biomarkers of inflammation in humans (Q44450223)

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scientific article published in December 2002
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Cocoa products decrease low density lipoprotein oxidative susceptibility but do not affect biomarkers of inflammation in humans
scientific article published in December 2002

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    Cocoa products decrease low density lipoprotein oxidative susceptibility but do not affect biomarkers of inflammation in humans (English)
    Surekha Mathur
    Sridevi Devaraj
    Ishwarlal Jialal
    1 December 2002
    3663-3667

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