A comparative study of ferulic acid on different monosaccharide-mediated protein glycation and oxidative damage in bovine serum albumin. (Q44457122)

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1 March 2020

title

A comparative study of ferulic acid on different monosaccharide-mediated protein glycation and oxidative damage in bovine serum albumin (English)

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1 March 2020

author name string

Weerachat Sompong

1

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1 March 2020

Aramsri Meeprom

2

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1 March 2020

Henrique Cheng

3

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1 March 2020

Sirichai Adisakwattana

4

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language of work or name

English

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publication date

11 November 2013

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1 March 2020

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volume

18

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1 March 2020

page(s)

13886-13903

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issue

11

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Creative Commons Attribution 4.0 International

1 March 2020

copyright license

start time

11 November 2013

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April 2022 Public Data File from Crossref

copyright status

copyrighted

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cites work

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Advanced glycation endproducts--role in pathology of diabetic complications

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Advanced protein glycosylation in diabetes and aging

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Atherosclerosis and diabetes: the RAGE connection

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Advanced glycation end products contribute to amyloidosis in Alzheimer disease

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Rapid glycation with D-ribose induces globular amyloid-like aggregations of BSA with high cytotoxicity to SH-SY5Y cells

21 January 2018

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Insulin-releasing properties of a series of cinnamic acid derivatives in vitro and in vivo

21 January 2018

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A series of cinnamic acid derivatives and their inhibitory activity on intestinal alpha-glucosidase

21 January 2018

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Effect of inhibitor compounds on Nε-(carboxymethyl)lysine (CML) and Nε-(carboxyethyl)lysine (CEL) formation in model foods.

21 January 2018

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Immunochemical and mass spectrometric analysis of Nε-(carboxymethyl)lysine content of AGE-BSA systems prepared with and without selected antiglycation agents

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Role of fructose in glycation and cross-linking of proteins

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Nonenzymatic glycosylation, the Maillard reaction and the aging process

21 January 2018

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Cinnamic acid and its derivatives inhibit fructose-mediated protein glycation

21 January 2018

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Caffeic and chlorogenic acids in Ilex paraguariensis extracts are the main inhibitors of AGE generation by methylglyoxal in model proteins.

21 January 2018

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Isoferulic acid, a new anti-glycation agent, inhibits fructose- and glucose-mediated protein glycation in vitro.

21 January 2018

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Therapeutic potential of AGE inhibitors and breakers of AGE protein cross-links

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Glycation induces formation of amyloid cross-beta structure in albumin

21 January 2018

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Protein carbonylation in human diseases

21 January 2018

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Protein carbonyl groups as biomarkers of oxidative stress.

21 January 2018

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Mechanism of the degradation of non-enzymatically glycated proteins under physiological conditions. Studies with the model fructosamine, N epsilon-(1-deoxy-D-fructos-1-yl)hippuryl-lysine.

21 January 2018

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Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product

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Antioxidant potential of ferulic acid

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Advanced glycation endproducts (AGEs): Pharmacological inhibition in diabetes

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Bioavailability of ferulic acid is determined by its bioaccessibility

21 January 2018

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Evaluation of alpha-glucosidase, alpha-amylase and protein glycation inhibitory activities of edible plants

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Fructosamine: a new approach to the estimation of serum glycosylprotein. An index of diabetic control.

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Tissue sulfhydryl groups

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[18] Quantification of β-sheet amyloid fibril structures with thioflavin T

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12 December 2020

Radical scavenging activity and cytotoxicity of ferulic acid.

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12 December 2020

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12 December 2020

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Characterization of bovine serum albumin glycated with glucose, galactose and lactose

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12 December 2020

The proglycation effect of caffeic acid leads to the elevation of oxidative stress and inflammation in monocytes, macrophages and vascular endothelial cells

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12 December 2020

Control of the Maillard reaction by ferulic acid

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12 December 2020

Nonenzymatic glycation of bovine serum albumin by fructose (fructation). Comparison with the Maillard reaction initiated by glucose

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12 December 2020

The Amadori product on protein: structure and reactions.

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12 December 2020

Cytotoxic effects of autoxidative glycation

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12 December 2020

Nonenzymatic glycation alters protein structure and stability. A study of two eye lens crystallins

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12 December 2020

In vitro kinetic studies of formation of antigenic advanced glycation end products (AGEs). Novel inhibition of post-Amadori glycation pathways

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12 December 2020

Expression of human islet amyloid polypeptide/amylin impairs insulin secretion in mouse pancreatic beta cells

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12 December 2020

10.3390/MOLECULES181113886

Identifiers

DOI

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24284487%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

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1 March 2020

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