Dietary intake of fish vs. formulations leads to higher plasma concentrations of n-3 fatty acids. (Q44504761)
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scientific article published in April 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dietary intake of fish vs. formulations leads to higher plasma concentrations of n-3 fatty acids. |
scientific article published in April 2003 |
Statements
Dietary intake of fish vs. formulations leads to higher plasma concentrations of n-3 fatty acids (English)
Patrizia Risé
Maria C Barassi
Franca Marangoni
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