Protein extraction for two-dimensional electrophoresis from olive leaf, a plant tissue containing high levels of interfering compounds (Q44521661)

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scientific article published in July 2003
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Protein extraction for two-dimensional electrophoresis from olive leaf, a plant tissue containing high levels of interfering compounds
scientific article published in July 2003

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    Protein extraction for two-dimensional electrophoresis from olive leaf, a plant tissue containing high levels of interfering compounds (English)
    Antonia Spadafora
    Elisabetta Sensi
    Mauro Cresti
    2369-2375

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