Investigation of Bound Aroma Constituents of Yellow-Fleshed Nectarines (Prunus persica L. Cv. Springbright). Changes in Bound Aroma Profile during Maturation (Q44602221)
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scientific article published on October 8, 2003
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English | Investigation of Bound Aroma Constituents of Yellow-Fleshed Nectarines (Prunus persica L. Cv. Springbright). Changes in Bound Aroma Profile during Maturation |
scientific article published on October 8, 2003 |
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Investigation of bound aroma constituents of yellow-fleshed nectarines (Prunus persica L. Cv. Springbright). changes in bound aroma profile during maturation (English)
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Investigation of Bound Aroma Constituents of Yellow-Fleshed Nectarines (Prunus persica L. Cv. Springbright). Changes in Bound Aroma Profile during Maturation (English)
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Christophe Aubert
Christian Ambid
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Raymond Baumes
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Ziya Günata
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1 October 2003
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51
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21
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6280-6286
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