A model to estimate the oestrogen receptor mediated effects from exposure to soy isoflavones in food (Q44612675)

From Wikidata
Jump to navigation Jump to search
scientific article published on October 1, 2003
edit
Language Label Description Also known as
English
A model to estimate the oestrogen receptor mediated effects from exposure to soy isoflavones in food
scientific article published on October 1, 2003

    Statements

    A model to estimate the oestrogen receptor mediated effects from exposure to soy isoflavones in food (English)
    Bob Safford
    Andrea Dickens
    Nadine Halleron
    David Briggs
    Philip Carthew
    Valerie Baker
    1 October 2003
    196-209

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit