Dietary intake of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest (Q44767487)

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scientific article published in January 2000
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English
Dietary intake of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest
scientific article published in January 2000

    Statements

    Dietary intake of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest (English)
    1 January 2000
    1 Suppl
    208S-12S

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