Effects of cetylpyridinium chloride, acidified sodium chlorite, and potassium sorbate on populations of Escherichia coli O157:H7, Listeria monocytogenes, and Staphylococcus aureus on fresh beef (Q44767651)
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scientific article published in February 2004
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of cetylpyridinium chloride, acidified sodium chlorite, and potassium sorbate on populations of Escherichia coli O157:H7, Listeria monocytogenes, and Staphylococcus aureus on fresh beef |
scientific article published in February 2004 |
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Effects of cetylpyridinium chloride, acidified sodium chlorite, and potassium sorbate on populations of Escherichia coli O157:H7, Listeria monocytogenes, and Staphylococcus aureus on fresh beef (English)
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Kyungwha Lim
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Azlin Mustapha
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1 February 2004
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67
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2
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310-315
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Identifiers
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