Inhibitory effects of green tea polyphenols on the production of a virulence factor of the periodontal-disease-causing anaerobic bacterium Porphyromonas gingivalis (Q44804823)
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scientific article published in March 2004
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English | Inhibitory effects of green tea polyphenols on the production of a virulence factor of the periodontal-disease-causing anaerobic bacterium Porphyromonas gingivalis |
scientific article published in March 2004 |
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Inhibitory effects of green tea polyphenols on the production of a virulence factor of the periodontal-disease-causing anaerobic bacterium Porphyromonas gingivalis (English)
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Senji Sakanaka
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Yuki Okada
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1 March 2004
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52
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6
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1688-1692
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