Use of portion-controlled entrees enhances weight loss in women (Q44814845)

6 December 2017

Use of portion-controlled entrees enhances weight loss in women (English)

1 reference

6 December 2017

Sandra M Hannum

1

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6 December 2017

LeaAnn Carson

2

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6 December 2017

Ellen M Evans

3

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6 December 2017

Kirstie A Canene

4

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6 December 2017

E Lauren Petr

5

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6 December 2017

Linh Bui

6

1 reference

6 December 2017

John W Erdman

7

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6 December 2017

1 March 2004

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6 December 2017

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6 December 2017

12

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6 December 2017

3

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6 December 2017

538-546

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Associations of general and abdominal obesity with multiple health outcomes in older women: the Iowa Women's Health Study

6 December 2017

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Body Weight and Mortality among Women

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

The public health impact of obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Short-term changes of cardiovascular risk factors after a non-pharmacological body weight reduction program.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

A randomized trial of improved weight loss with a prepared meal plan in overweight and obese patients: impact on cardiovascular risk reduction

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Behavioral and body size correlates of energy intake underreporting by obese and normal-weight women

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Meal replacements in weight intervention

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

A novel soy-based meal replacement formula for weight loss among obese individuals: a randomized controlled clinical trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Dietary protein and weight reduction: a statement for healthcare professionals from the Nutrition Committee of the Council on Nutrition, Physical Activity, and Metabolism of the American Heart Association

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Markers of inflammation and cardiovascular disease: application to clinical and public health practice: A statement for healthcare professionals from the Centers for Disease Control and Prevention and the American Heart Association

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Energy restriction and weight loss on very-low-fat diets reduce C-reactive protein concentrations in obese, healthy women

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Differentiation between obesity and insulin resistance in the association with C-reactive protein

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Overweight and obesity in the United States: prevalence and trends, 1960-1994

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Obesity, insulin resistance and diabetes — a worldwide epidemic

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Dietary compliance and cardiovascular risk reduction with a prepared meal plan compared with a self-selected diet

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

A method to assess energy expenditure in children and adults

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Participant characteristics associated with errors in self-reported energy intake from the Women's Health Initiative food-frequency questionnaire.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Under- and overreporting of energy intake related to weight status and lifestyle in a nationwide sample

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Liquid meal replacement vs traditional food: a potential model for women who cannot maintain eating habit change

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Portion size of food affects energy intake in normal-weight and overweight men and women

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Waist circumference and obesity-associated risk factors among whites in the third National Health and Nutrition Examination Survey: clinical action thresholds.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

Strengthening behavioral interventions for weight loss: a randomized trial of food provision and monetary incentives

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.61

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1038/OBY.2004.61

1 reference

6 December 2017

1 reference