Low-glycemic index foods improve long-term glycemic control in NIDDM. (Q44825916)

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scientific article published in February 1991
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English
Low-glycemic index foods improve long-term glycemic control in NIDDM.
scientific article published in February 1991

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    Low-glycemic index foods improve long-term glycemic control in NIDDM. (English)
    1 February 1991
    95-101

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