Analysis of phenolic compounds and radical scavenging activity of Echinacea spp. (Q44829249)

6 December 2017

title

Analysis of phenolic compounds and radical scavenging activity of Echinacea spp. (English)

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6 December 2017

Echinacea

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1

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6 December 2017

2

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6 December 2017

Lara Magro

3

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Michele Melegari

series ordinal

4

object named as

Michele Melegari

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6 December 2017

Fabrizia Soragni

5

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6 December 2017

language of work or name

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1 April 2004

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6 December 2017

number of pages

13

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Journal of Pharmaceutical and Biomedical Analysis

inferred from page(s)

published in

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6 December 2017

volume

35

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6 December 2017

issue

2

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6 December 2017

page(s)

289-301

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TLC and HPLC Analysis of Alkamides in Echinacea Drugs1,2.

6 December 2017

cites work

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https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Caffeoyl conjugates from Echinacea species: Structures and biological activity

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Characterization of an arabinogalactan-protein isolated from pressed juice of Echinacea purpurea by precipitation with the beta-glucosyl Yariv reagent

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Echinacea standardization: analytical methods for phenolic compounds and typical levels in medicinal species.

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Echinacoside and caffeoyl conjugates protect collagen from free radical-induced degradation: a potential use of Echinacea extracts in the prevention of skin photodamage

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Structure-activity relationships: analogues of the dicaffeoylquinic and dicaffeoyltartaric acids as potent inhibitors of human immunodeficiency virus type 1 integrase and replication

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7 January 2021

Chicoric acid analogues as HIV-1 integrase inhibitors

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Evaluation of antioxidant activity of some natural polyphenolic compounds using the Briggs-Rauscher reaction method

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Anti-inflammatory and cicatrizing activity of Echinacea pallida Nutt. root extract.

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Solid-phase extraction and reversed-phase high-performance liquid chromatography of free phenolic acids in some Echinacea species

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Retention of caffeic acid derivatives in dried Echinacea purpurea

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Effects of Root Drying Temperature and Moisture Content on the Levels of Active Ingredients in Echinacea Roots

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Phytochemical variation in echinacea from roots and flowerheads of wild and cultivated populations

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

MEKC analysis of different Echinacea species

1 reference

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7 January 2021

Analysis of phenolic acids by micellar electrokinetic chromatography: application to Echinacea purpurea plant extracts

1 reference

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7 January 2021

Studies on the antioxidant activity of Echinacea root extract

1 reference

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7 January 2021

Comparison of chemical components and antioxidants capacity of different Echinacea species

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Effect of drying temperature on alkylamide and cichoric acid concentrations of Echinacea purpurea

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Simultaneous analysis of caffeic acid derivatives and alkamides in roots and extracts of Echinacea purpurea by high-performance liquid chromatography-photodiode array detection-electrospray mass spectrometry

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Antioxidative Phenolic Compounds from Sage (Salvia officinalis)

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

Analysis of antioxidative phenolic compounds in artichoke (Cynara scolymus L.).

1 reference

https://api.crossref.org/works/10.1016%2FS0731-7085%2803%2900645-9

7 January 2021

10.1016/S0731-7085(03)00645-9

Identifiers

DOI

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6 December 2017

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